Tag: Fish oil


Oct

30

2013
Killer Breakfast Smoothie

Killer Breakfast Smoothie

So many people have asked what we do for breakfast since we don’t eat grain – well, here it is . . . the Killer Breakfast Smoothie! First things first . . . we love the Vitamix – blends everything up perfectly. On this particular model, we just set it on the smoothie mode and it works out perfectly. Keep in mind that you’ll need...

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May

02

2013

Kerri Walsh Jennings: From The Inside Out

We just added a new product line to our office – BioPharma Scientific. Their products are super clean, organic and made with integrity. L O V E the NanoGreens (green drink) and NanoPro (protein) – started the day off with them. The emulsified fish oil tastes like dessert and will satisfy the pickiest palate:-) A new up close and personal interview with Kerry Walsh Jennings...

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Nov

20

2012

Arthritis supplement use associated with lower marker of inflammation

Tuesday, November 20, 2012. An article published online on November 8, 2012 in the American Journal of Epidemiology reports an association between supplementation with glucosamine, chondroitin or fish oil and a reduction in serum C-reactive protein (CRP), a marker of inflammation. These supplements are regularly used by people with arthritis, a disease characterized by inflammation and joint degeneration. Researchers at Seattle’s Fred Hutchinson Cancer Center...

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Feb

07

2012

Omega-3s Linked to Healthy Heart Beats

Extra-reliable study links higher omega-3 levels to a 30% drop in the risk of A-fib … the most common kind of erratic heart rhythm by Craig Weatherby Omega-3s are clinically proven to reduce the risk of “sudden cardiac death” … the kind that accounts for about one-half of all heart-related deaths. Sudden cardiac death (SCD) usually occurs because a person’s heart rhythms go awry, causing...

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Aug

23

2011

Take your fish oil – Omega-3 users are different

The International Conference on Alzheimer’s Disease, held this year in Paris, was the site of a presentation by Lori Daiello, PharmD of the finding of differences in brain structure between individuals who supplement with fish oil and those who do not. Fish oil contains the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) which have been associated with improved cognitive function. The current...

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Apr

19

2010

Omega-3s Enhance Glucosamine’s Arthritis Relief

The arthritis patients who reported the most pain relief were more likely to have taken the combination than glucosamine alone When this writer co-authored The Arthritis Bible with Leonid Gordin, M.D., back in 1999, glucosamine and chondroitin sulfate were very new to the U.S market. At the time, only a few small clinical trials supported their alleged ability to relieve the joint pain of knee...

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Mar

14

2010

Effect of a combined therapeutic approach of intensive lipid management (fish oil & Vit D)

Am J Ther. 2009 Jul-Aug;16(4):326-32. Effect of a combined therapeutic approach of intensive lipid management, omega-3 fatty acid supplementation, and increased serum 25 (OH) vitamin D on coronary calcium scores in asymptomatic adults. Davis W, Rockway S, Kwasny M. Milwaukee Heart Scan, Milwaukee, WI, USA. heartprotection@aol.com The impact of intensive lipid management, omega-3 fatty acid, and vitamin D3 supplementation on atherosclerotic plaque was assessed through...

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Mar

08

2010

DHA (found in fish oil) destroys neuroblastoma cells

An article in the March, 2010 issue of the Journal of the Federation of American Societies for Experimental Biology (FASEB Journal) reports the discovery by scientists at the Karolinska Institutet in Stockholm, Sweden, in collaboration with researchers at Brigham and Women’s Hospital and Harvard Medical School, of the ability of docosahexaenoic acid, or DHA, to kill neuroblastoma cells in vitro. Neuroblastoma is a cancer that...

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Feb

26

2010

Association of very high intakes of Fish Oil and Chronic Disease Risk

Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids with biomarkers of chronic disease risk among Yup’ik Eskimos1,2,3,4 Zeina Makhoul, Alan R Kristal, Roman Gulati, Bret Luick, Andrea Bersamin, Bert Boyer and Gerald V Mohatt 1 From the Division of Public Health Sciences Fred Hutchinson Cancer Research Center Seattle WA (ZM ARKRG)the Center for Alaska Native Health Research Institute of Arctic Biology University of...

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Feb

26

2010

Improving outcome of chemotherapy of metastatic breast cancer by use of DHA

Improving outcome of chemotherapy of metastatic breast cancer by docosahexaenoic acid: a phase II trial P Bougnoux1,2, N Hajjaji1,2, M N Ferrasson1,2, B Giraudeau3, C Couet1,4 and O Le Floch1,2 1.  INSERM U921 ‘Nutrition, Croissance et Cancer’, Tours, France 2.  Henry S. Kaplan Cancer Center, University Hospital Bretonneau, University François Rabelais, Tours, France 3.  INSERM CIC 202, University Hospital Bretonneau, University François Rabelais, Tours, France...

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