October 30, 2013
Smoothie
Killer Breakfast Smoothie
So many people have asked what we do for breakfast since we don’t eat grain – well, here it is . . . the Killer Breakfast Smoothie! First things first [...]
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Kerri Walsh Jennings: From The Inside Out
We just added a new product line to our office – BioPharma Scientific. Their products are super clean, organic and made with integrity. L O V E the NanoGreens (green [...]
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Arthritis supplement use associated with lower marker of inflammation
Tuesday, November 20, 2012. An article published online on November 8, 2012 in the American Journal of Epidemiology reports an association between supplementation with glucosamine, chondroitin or fish oil and [...]
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Omega-3s Linked to Healthy Heart Beats
Extra-reliable study links higher omega-3 levels to a 30% drop in the risk of A-fib … the most common kind of erratic heart rhythm by Craig Weatherby Omega-3s are clinically [...]
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Take your fish oil – Omega-3 users are different
The International Conference on Alzheimer’s Disease, held this year in Paris, was the site of a presentation by Lori Daiello, PharmD of the finding of differences in brain structure between [...]
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Omega-3s Enhance Glucosamine’s Arthritis Relief
The arthritis patients who reported the most pain relief were more likely to have taken the combination than glucosamine alone When this writer co-authored The Arthritis Bible with Leonid Gordin, [...]
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Effect of a combined therapeutic approach of intensive lipid management (fish oil & Vit D)
Am J Ther. 2009 Jul-Aug;16(4):326-32. Effect of a combined therapeutic approach of intensive lipid management, omega-3 fatty acid supplementation, and increased serum 25 (OH) vitamin D on coronary calcium scores [...]
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DHA (found in fish oil) destroys neuroblastoma cells
An article in the March, 2010 issue of the Journal of the Federation of American Societies for Experimental Biology (FASEB Journal) reports the discovery by scientists at the Karolinska Institutet [...]
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Association of very high intakes of Fish Oil and Chronic Disease Risk
Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids with biomarkers of chronic disease risk among Yup’ik Eskimos1,2,3,4 Zeina Makhoul, Alan R Kristal, Roman Gulati, Bret Luick, Andrea Bersamin, [...]
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Improving outcome of chemotherapy of metastatic breast cancer by use of DHA
Improving outcome of chemotherapy of metastatic breast cancer by docosahexaenoic acid: a phase II trial P Bougnoux1,2, N Hajjaji1,2, M N Ferrasson1,2, B Giraudeau3, C Couet1,4 and O Le Floch1,2 [...]
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